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vegan

Basil Walnut Soak

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Basil Walnut Soak Recipe Basil Walnut Soak: Instead of adding whole nuts, like walnuts or pecans, to your salad (I always have trouble spearing them

Gremolata Recipe

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Gremolata recipe Gremolata is not quite a sauce or a spread, but I wanted to include it here since this lovely combo of parsley, garlic,

Try this tasty Chimichurri Sauce

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Chimichurri Sauce recipe Chimichurri Sauce is an Argentinian-derived sauce chock-full of herbaceous greens, extra virgin olive oil, and red pepper flakes. Surprisingly, it didn’t appear

Kale Pesto

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Kale Pesto My kale pesto came about because I didn’t have parsley in my garden, and then I ran out of pine nuts, so I

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The Best Traditional Pesto recipe

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Traditional Pesto Recipe I’m a big fan of pesto, largely because it’s such a versatile condiment. Slather it on fish, a crusty slice of sourdough,

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Homemade Almond Milk

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Homemade Almond Milk Homemade Almond Milk: Nut milks are particularly helpful for folks like my mother, who is lactose intolerant, which simply means she can’t

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Watermelon mint water

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Watermelon mint water Watermelon mint water is the epitome of summer. The watermelon is naturally sweet while the mint brings a clean, lively flavor to

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Cucumber Lemon Water

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Cucumber Lemon Water Popular in spas, cucumber lemon water is both hydrating and refreshing. I usually serve it in the summer and early autumn for

Lemongrass, Basil, and Pineapple Tea

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Lemongrass, Basil, and Pineapple Tea Lemongrass, Basil, and Pineapple Tea recipe: I used to eat so much pineapple during the summer months that my tongue